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Private Chef Ryan Nagby
Private Chef Ryan Nagby Catering
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Salads/Soups Menu
Home / Salads/Soups Menu
Salads/Soups
Butter Lettuce Salad with Green Goddess Dressing, Shaved Carrot and Radish, Chive and Pomegranate
Chopped Antipasto Salad
Fresh Mozzarella Caprese Insalata with Heirloom Tomatoes
Strawberry and Blue Cheese Salad with Baby Greens, Candied Pecans, Asparagus, Feta Cheese, Honey Balsamic Dressing
Chilled Lobster and Butter Lettuce Salad with Green Goddess Dressing, Shaved Carrot and Radish, Chive and Citrus
Wakame Seaweed Salad
Wedge Salad Stack with Blue Cheese, Bacon, Pickled Red Onion, Beef Steak Tomatoes, White Balsamic Vinaigrette
Classic French Onion Soup with Gruyère
Chickpea and Cucumber Salad with Heirloom Tomatoes, Herb Feta Cheese, Pickled Shallots, Toasted Almonds, Lemon Vinaigrette
Tuscan Kale and White Bean Soup
Cherry Tomato Bisque
Chicken and Wild Rice Soup
Tortilla Soup with Avocado Crème, Fire Roasted Corn, Queso Fresco and Crispy Tortilla Strips
Chickpea and Cucumber Salad with Heirloom Tomatoes, Herb Feta Cheese, Pickled Shallots, Toasted Almonds, Lemon Vinaigrette
Poached Pear Salad with Frisée, Roquefort Cheese, Arugula, Candied Pecans, Champagne Vinaigrette
Hearts of Romaine Caesar Salad with Focaccia Croutons
Chilled Shrimp and Mango Salad with Shredded Cabbage, Shaved Carrots, Edamame, Cilantro Lime Vinaigrette
Fennel Citrus Salad with Pomegranate, Gorgonzola, Greek Olives, Heirloom Tomatoes, Focaccia Crisps
Watermelon and Grape Tomato Salad with Basil Vinaigrette, Glazed Cashews, English Cucumbers, Avocado Mousse
Miso Soup with Tofu, Enoki Mushrooms, and Scallions
Roasted Butternut Squash Soup with Goat Cheese Crostini
Sweet Roasted Corn Jalapeño Chowder
New England Clam Chowder
Roasted Pumpkin Soup with Spiced Pumpkin Seeds